Middle Eastern Food: Most Popular Articles
Falafel is a worldwide recognized Middle Eastern food. Learn how to make authentic falafel from this classic recipe.
Recipe for hummus, a very popular Middle Eastern dip that is used as an appetizer and served with pita bread. This recipe is for hummus made with tahini, a sesame seed paste that can easily be bought or made at home. Learn how to make hummus the easy way, while still being authentic!
Learn how to de-seed a pomegranite.
Learn how to properly soak and cook dried chickpeas.
Pita bread is a staple in Middle Eastern food. This pita bread recipe is simple, quick, and makes perfect pita bread everytime! Learn how to make pita bread the easy way!
Recipe for hummus without tahini, the perfect hummus recipe for those who don't like tahini. Tahini is a sauce made from sesame seeds. This recipe is perfect with those with sesame seed allergies or don't like the flavor of sesame.
An introduction to halal foods and halal ingredients.
Steaming vegetables is one of the most healthy ways to cook! Learn how to perfectly steam vegetables on the stovetop and in the microwave!
Za'atar is a Middle Eastern spice mixture used in many meats and even vegetables. Learn how to make your own za'atar with this simple recipe.
Recipe for tahini sauce, a sauce used in sandwiches, marinades, and dips.
Harissa is a hot red pepper paste used in North African cooking. It is added to many recipes for increased flavor. This harissa recipe is easy to make, with ingredients that are simple to find.
Recipe for tahini, a Middle Eastern paste made of sesame seeds and olive oil. Tahini is served in popular Middle Eastern dishes like hummus.
Learn how to make coucous. This recipe for couscous is very basic and foolproof!
White rice is so important in Middle Eastern cuisine. Although this is a very basic recipe, many beginner cooks or those who don't cook at all may not know how to make white rice. Learn how to make white rice in this super easy recipe.
Learn how to make chicken shawarma, just like at your favorite Middle Eastern restaurants!
Recipe for naan, a flatbread found throughout the Middle East and India. Naan is easy to make at home and this recipe for naan is perfect for any skill level.
Recipe for beef shawarma. Shawarma is very difficult to replicate without a shawarma cone, but this recipe comes close.
Recipe for yogurt garlic sauce that is often used for shawarma or for meats. It makes an excellent alternative to mayonaise.
Easy recipe for kibbeh, a Lebanese food containing ground meat or lamb with spices. Kibbeh is very popular among Westerners.
New to cooking or Middle Eastern cooking? Try out these easy Middle Eastern recipes for beginners.
Recipes and tips for making falafel.
There are so many cooking oils on the shelves, it may be hard to determine what type of oil you really need to be cooking with. Learn more about cooking oils.
Everything you ever wanted to know about hummus but was afraid to ask! Learn the history of hummus and search a collection of hummus recipes. Recipes include jalepeno, roasted red pepper, garlic and lemon, peanut butter hummus, and more! Hummus is a tasty and healthy appetizer that can easily be made at home!
Recipe for tabouleh, a popular Middle Eastern salad containing many vegetables, olive oil and spices. It is a great vegetarian salad that can be eaten as an appetizer, side dish or main course.
Lamb and mutton are two meats that are commonly used in Middle Eastern cooking. Both are sheep, but what is the difference?
Tips for making the popular shawarma sandwich.
Learn what types of sauces can be used on shawarma, a Middle Eastern fast food that is much like a gyro.
Hummus is easy to make, even without a food processor. Learn how to make hummus without a food processor in this easy tutorial.
Learn how to make Turkish coffee with this simple recipe. Turkish coffee is very popular worldwide for its unique way of preparation and taste.
This recipe for falafel contains few ingredients which cuts down on preparation time. Perfect for those who want an easier version of falafel.
Learn whether hummus can be frozen in this FAQ about freezing the tasty dup made from chickpeas. Hummus is a tasty alternative to dips made from sour cream or mayonnaise.
Learn what the ancient Egyptians ate and how to make the same foods at home! Many ancient Egyptian recipes are still served today!Learn more about the diet of ancient Egyptians and learn some recipes that are still used today!
Basbousa are small cakes that are covered with syrup. The are perfect with coffee or tea. This basbousa recipe is very easy.
Deep fried falafel not in your diet? Try it baked! Baked falafel is still crunchy on the outside and delicious on the inside!
A list of the most common spices and herbs used in Middle eastern Cooking and quick tips about each spice.
Rose water is a popular ingredient in Middle Eastern cooking. Learn where to buy rose water and what to do if you cannot find it.
Explore how to make the perfect kabobs everytime with different kabob recipes, meats, vegetables, and skewers. These kebab recipes are foolproof! Learn how to make kebabs with meat, seafood, poultry, and vegetables.
A lisitng of the most popular Middle Eastern foods with their recipes.
You can find a halal turkey this Thanksgiving. Here are some tips about what a halal turkey is, why it is important to followers of Islam, and where to find one.
Quick and easy tips to tell if your cooking oil is hot enough to cook with.
Explore the many types of olive oil and how they can be used in your kitchen and also to boost health!
A reader asks what the difference is between white cheddar and yellow cheddar cheese.
A few ingredients in Middle Eastern food may be hard to find for some, but there are Middle Eastern food stores online to shop from. This highlights the best online Middle Eastern food stores.
Roasted seeds are a popular snack all year round, not just in the fall months. Try these roasted squash seeds for a change!
The pomegranate is one of the oldest, yet forgotten fruits. Learn how to pick the perfect pomegranate, store the fruit and some cooking tips. Includes fabulous pomegranate recipes.
Learn to make your own chocolate milk at home with this easy recipe. No chocolate syrup required!
This recipe for halva comes from Iran. There are many variations, such as Jewish halva or Greek halva. It is a sweet pastry served with tea or coffee. Learn how to make authentic halva.
Recipe for the lebanese style of preparing rice.
Recipe for kofta, a spiced ground beef kabob. Also known as kufta or kefta.
There has been a longtime debate as to whether hummus is from Greece or the Middle East. Learn more about the origins of hummus here.
These quick and easy pumpkin pancakes can be whipped up in a pinch for a flavorful start to your morning.
A collection of photos of the most popular and recognized Middle Eastern foods worldwide.
Turkish Delight is a candy that originated in Turkey in the 1700's. The candy was featured in "The Lion,
Umm Ali, also called Om Ali, is an Egyptian version of bread pudding. Made with puff pastry and a few other key ingredients, this dessert is heavenly.
Recipe for a falafel stuffed pita sandwich with veggies.
An English cucumber is a variety of cucumber that differs from your common cucumber.
Recipe for lavash, a thin, soft flatbread popular in Turkey, Iran, and other Middle Eastern countries.
Steeping is a commonly used cooking term. What does steeping mean?
Hummus with sesame oil is regular hummus without the use of tahini. Some people find tahini to have too much of a strong flavor. Sesame oil is the perfect substitute for hummus without tahini.
Tahini is a Middle Eastern pantry essential. It is the basis for many traditional Middle Eastern recipes such as hummus and baba ghannouj. Tahini can be used in so many other recipes, as found in this 10 best recipes made using tahini.
You'll never cook a turkey the same way again after using this brine recipe.
This roasted garlic hummus recipe is perfect for those who don't care for the tahini taste in hummus. The garlic adds a rich flavor that really compliments the chickpeas.
Learn the proper way to store garlic and keep it fresh.
Are English cucumbers worth the extra cost? Check out the differences between English cucumbers and regular cucumbers. Cucumbers are common in Middle Eastern cooking.
Listing of alcohol substitutions for cooking. This is very helpful for Muslims who are forbidden to consume alcohol, even in cooking.
This recipe for pumpkin jam is perfect for fall! Using fresh pumpkin, you can easily make a jam that is great for desserts and breakfast dishes.
This easy hummus recipe replaces most of the traditional tahini with yogurt. This is a great alternative for those who are watching their weight.
You may hear shish kabob quite frequently when learning about Middle Eastern cooking. Find out what it is here.
Recipe for shish taouk, grilled chicken on skewers.
Recipe for chicken pita sandwich. A grilled chicken pita is the ultimate lunch food or fast dinner recipe!
A quick tip on how to remove the garlic smell on your hands after chopping it. Garlic has a very persistant odor that can be difficult to remove from hands.
Recipe for a spicier version of hummus made with roasted red peppers. Roasted red pepper hummus makes an excellent appetizer. Hummus is a tasty alternative to snack foods like chips and dip. This recipe is simple and can be made in under 10 minutes.
There are many different types of falfel mixes on the market and some just aren't as good as others. Find out which past my test for the best trasting boxed falafel.
Recipe for moutabel, a spicy Lebanese dip made from eggplant.
Learn how to make tarator sauce with this easy recipe.
Recipe for spinach hummus, a healthy variation of traditional Middle Eastern hummus.
What is couscous? Learn more about what couscous is and discover dozens of couscous recipes that will tempt your taste buds.
Spinach fatayers are small triangular pies stuffed with spinach and other ingredients. They are perfect served as appetizers.
Baklava, or baklawa in many Middle Eastern countries, is a delicious pastry that is known worldwide. There are many variations to baklava, depending on where in the Middle East you are, but this is by far the most popular.
Learn how to peel and cut butternut squash in this easy tutorial.
Steamed squash makes a great side dish for any meal. Try it with chicken and other poultry dishes.
Milk with saffron is a drink that has been around for centuries. Popular all over the Middle East and India, it is also known for its medicinal properties.
Olives are the perfect ingredient to add to hummus. The flavors of this kalamata olive hummus recipe really compliment each other, making a delicious variation of traditional Middle Eastern hummus.
Fasulia is a green bean and meat stew. Lamb or beef stew meat is used with a tomato stew base. The spices make this a delicious stew, especially on cold days.
Arak is an alcoholic beverage made in several Middle Eastern countries. Learn more about this unique drink!
Proper storage is a necessity when handling any type of meat, including lamb. Learn how long lamb keeps in the refrigerator and freezer and to minimize bacteria growth.
Try these great hummus recipes - perfect for your children!
One of the most versatile herbs used in Middle Eastern cooking is, without a doubt, parsley. It is commonly used as a garnish, but more popularly used as a spice. Learn more about this inexpensive and flavorful herb.
Muhammara is a spicy appetizer dip that is served with pita or veggies for dipping. This recipe for muhammara is a classic and you really can't go wrong with it.
Ful Medames is a common breakfast dish in Egypt. It is served with an egg and pita bread. It makes a very hearty breakfast! Ful Medames is a national dish of Egypt. This recipe is thousand of years old.
Recipe for beef shish kebab with a marinade that will make the meat as tender as the vegetables! Learn how to make the best beef shish kebab with this recipe.
Recipe for falafel hot sauce. Falafel hot sauce can be drizzled into a falafel pita sandwich or used for dipping.
This easy rice pilaf recipe is a delicious side dish! It goes great with chicken or lamb! It is definitely one of my favorites to serve to my family and friends.
Recipe for baba ghannouj, a Middle Eastern dip made from eggplant.
Fattoush is a salad made up of vegetables and pieces of toasted pita bread. The recipe can be changed according to taste. This fattoush recipe is a popular variation.
Having a barbecue at your house? Learn what is the best beef for kebabs and other recommendations when grilling meat.
Can you freeze homemade falafel? Learn more about freezing falafel in this reader FAQ.
Cacik is a yogurt and cucumber dip/sauce. It can be eaten with kebabs or alone.
Hibiscus tea is a drink made from dried Hibiscus petals and has been consumed for thousands of years. It is easy to make and has many health benefits. You can serve this hot or cold. This is a longer version of how to make hibiscus tea. There are shorter versions, but this one really allows the drink to have a full flavor.
Bamia is a stew with lamb or beef cubes and okra in a tomato sauce base. This recipe for bamia is very simple. You can make it vegetarian by omitting the meat.
Labneh is a soft cheese made from yogurt. It is commonly served in the Middle East. It is also known as laban.
Tah-dig is a Persian rice dish that is absolutely delicious! It is crusted rice that is found at the bottom of the pan after rice cooks. It is served alone or with stews and other dishes.
A look into what mutton is and how it is used in cooking.
Learn more about chickpeas, a popular ingredient in Middle Eastern cooking, including recipes that contain chickpeas.
When looking for a tasty seafood dish, you can never go wrong with prawns. Check these tips for buying prawns, how to remove the shell and devein, and some fabulous prawn recipes!
Christmas is celebrates in many Middle Eastern countries by Arab Christians. Here you will find what you may find on a Middle Eastern Christmas menu.
You have seen them in your favorite restaurants - bowls made from bread and filled with piping hot stews and soups. Here you will find how to make your very own bread bowls - the easy way!
Definition of beat, a cooking term.
Definition of scoring, a common cooking term used in culinary arts.
Explore what cheeses are commonly eaten in the Middle East! Cheese is a very important staple in many Middle Eastern regions.
Fresh broccoli served with a tahini sauce makes an excellent appetizer! It is perfect for vegetarians as it does not contain meat!
Learn how to make the most delicious pizza appetizers or snacks using pita bread!
Labneh is a very popular Middle Eastern cheese. Learn what labneh is and how to eat it.
Dukkah is an Egyptian spice mixture used in Middle Eastern recipes. It has many uses, but is mainly used to dip bread that has been basted with olive oil.
Ramadan is an Islamic holy month of fasting. When the fast is broken each day, special desserts are served. Check out these desserts that are commonly served during Ramadan.
Za'atar is seasoning traditionally used in the Middle East. it is commonly known for its use on flat breads like pita, but it has many other uses. Check out these ways to use za'atar in your everyday cooking.
Watermelon is one of the most popular summer foods. When shopping for watermelon at the supermarket, how can you tell if the melon is ripe? Follow these tips for picking the best watermelon.
Chelo kebabs are the national dish of Iran. These kebabs are made with different types of meat. In this chelo kebab recipe, ground beef or lamb can be used.
Recipe for sun dried tomato hummus, a delicious variation of traditional Middle Eastern hummus. Hummus is simple to make at home and only takes about 10 minutes with this easy recipe.
The Mediterranean diet is a popular diet among health conscious people. Check out how to incorporate your favorite Middle Eastern foods into the Mediterranean diet.
This recipe for stuffed grape leaves is easy and requires very few ingredients.
Peanut butter hummus is a kids' favorite. High in protein, peanut butter hummus is great for dipping veggies.
Koshari is considered to be a fast food in the Middle East, especially in Egypt. It is almost like a chili. This koshari recipe is easy and inexpensive to make.
Sfouf is a sweet almond cake from Lebanon. This sfouf recipe is easy and delicious!
So, you have learned how to boil water and make white rice? Here are some essential terms to take you to the next level! A listing of basic cooking terms for beginners including chopping, slicing, dicing, julienne and more!
Pumpkin hummus is the perfect appetizer for your Fall table. This super easy recipe uses canned pumpkin and ingredients commonly found in your pantry.
Learn what a lamb shank is and how it is used in cooking.
Recipe for black bean hummus, a tasty alternative to traditional hummus. This black bean hummus recipe is made with traditional hummus ingredients and black beans instead of chickpeas.
Recipe for lamb shashlik, a type of kebab.
Try this nutty variation of a traditional classic Middle Eastern dessert. Baklava is made with layered phyllo dough, a crisp flaky dough.
Take your love of food on the go with these top 10 iphone apps for foodies.
Discover Middle Eastern history and traditions through its food. This article teaches the basics of Middle Eastern culture and cuisine. Learn what countries are considered
A reader asks if olive oil can be use in the same was as other oils. Read the answer here.
Sigara boregi is a Turkish cigar shaped pastry made with feta cheese and phyllo dough. This fried pastry is perfect with coffee, but can be eaten as an appetizer or side dish.
Chicken Shawarma. Middle Eastern Food. Page 2.
These butter cookies hail from Lebanon. They are sweet, but the sweetness is balanced by an almond topping. They are sometimes served at weddings because of their white color.
Tahini is a paste made from ground sesame seeds, used in hummus and several other Middle Eastern foods. Tahini sauce is made with tahini.
There are many ways to learn Arabic. Traditional classrooms and online classes are one of the easiest ways to learn the Arabic language. Here you will find methods to learning Arabic and reviews of online classes and courses.
Recipe for maamoul, a nut filled cookie-like pastry that is sweet, yet nutty. Maamoul is served in celebrations in the Middle East.
Tabbouleh. Middle Eastern Food. Page 5.
A buyers guide for purchasing tagines. A tagine is a cooking instrument used in Moroccan and other North African recipes.
This super easy garlic sauce is perfect for veggies or meats like chicken. It is simple to make, has few ingredients and can be stored for up to 5 days in the refrigerator.
Tomato basil hummus is a bold, exciting flavor of hummus that has a Mediterranean influence. Perfect with piping hot pita!
Fish with Tahini is easy and perfect for the seafood lover! It is called Samak Bi Tahini in Arabic and is a local favorite in many Middle Eastern regions.
Answer to an age old question about washing and soaking rice before cooking.
Basmati rice is a type of rice that is very common in Middle Eastern cusine. Learn more about basmati rice here.
What is falafel? Discover what falafel is and how to make it at home!
This hummus recipe uses white beans instead of traditional chickpeas. Try this for a tasty alternative to chickpea based hummus.
This is probably the most delicious pasta dish on the planet. Macaroni bechamel is very popular in Egypt and is exactly what the name says it is: macaroni in a bechamel sauce. Some people like to use elbow noodles for this recipe, however, I like to use ziti or rigatoni. This is a very easy and simplified version of an Egyptian favorite.
Kabsa spice is a blend of spices used to make al kabsa or al kabseh, a Saudi chicken dish.