Ramadan is the Islamic holy fasting month. Each day the fast broken at sun down, and an array of food is served, to include special desserts. Some of the desserts are served only during Ramadan. I like to compare the desserts to eggnog or fruit cake at Christmas - I can't imagine anyone rinking eggnog or a fruitcake in the middle of summer. The principle is the same for the special desserts.
Baklava
Yucel Tellicci
Baklava may be served throughout the year, but is also a common dessert during Ramadan. This sweet, flaky dessert us super easy to make, but be prepared to roll up your sleeves and get a little sticky!
