- Falafel * See recipe below
- Tahini Sauce* See recipe below or store bought
- 6 pita bread loaves
- 2 tomotoes, chopped
- 1 onion sliced
- 1/4 cup fresh parsley, finey chopped
- 1/4 cup sandwich pickles (optional)
Prepare falafel or use falafel mix.
Heat large frying pan or griddle to medium high heat. Spray with cooking oil or coat with about 1 tablespoon olive oil. Heat pita for 2 minutes on each side. The pita may begin to brown a little.
Stuff pita with falafel and vegetables. Drizzle with tahini sauce.