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At a Glance Prep Time : 15min Cook Time : 15min Course : Entree Special : Easy Type of Prep : Grill Cuisine : Middle Eastern Occasion : Cookout Spiciness Indicator : Hot More About Middle Eastern FoodSpicy Lamb KabobIf you are looking for a kabob with a kick, this is it! Lamb is marinaded in a spicy blend of herbs, creating a flavorful lamb kabob. Serves 8. INGREDIENTS:
PREPARATION:Up to 24 hours prior to grilling, combine marinade ingredients and pour into freezer bag. Place lamb cubes in marinade and refrigerate until ready to grill. Be sure all pieces of lamb are covered with marinade. Prepare vegetables. Wash and dry veggies. Cur green peppers and onions into 1 inch chunks. Set aside. Prepare skewers by spraying a light coat of cooking oil to prevent sticking. Place lamb and vegetables on skewers. Grill spicy lamb kebabs for about 5-7 minutes on each side or until desired doneness. Serve with hummus, baba ghannouj, or turkish cacik, a cucumber yogurt sauce for dipping. User Reviews  More About Middle Eastern Food |
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