Peanut Butter Hummus

Peanut butter hummus is a kids' favorite. High in protein, peanut butter hummus is great for dipping veggies. This recipe is great for picky eaters who don't eat a lot of meats.

Peanut butter hummus isn't just for kids. I know of quite a few adults who love peanut butter hummus, myself included.

• More hummus recipes

Prep Time: 5 minutes

Ingredients:

• 1 can chickpeas (15-19 oz)
• 1/3 cup warm water
• 4 tablesoons peanut butter
• 2 tablespoons olive oil
• 3 tablespoons lemon or lime juice
• 1 clove garlic, crushed
• 1/4 teaspoon salt

Preparation:

In a food processor, combine all ingredients and blend to a dip consistency. If it is too thick, add more warm water 1 tablespoon at a time.

Serve peanut butter hummus immediately or store in refrigerator for up to 3 days.

Serve with fresh celery, carrots, and broccoli. Warm pita or french bread cubes also do well.

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