Another fabulous way to eat the pomegranate!
Ingredients:
- 2 pomegranates, seeded
- 1 1/2 tablespoons honey
- 1 teaspoon grated lemon zest
- 1 tablespoon olive oil
- 1 1/2 tablespoons orange juice
- dash of salt
Preparation:
Seed pomegranates - see How to Seed a Pomegranate. Be careful because the juice does stain!
Combine all ingredients and mix well with wooden spoon. Refrigerate for 4 hours prior to serving.
Combine all ingredients and mix well with wooden spoon. Refrigerate for 4 hours prior to serving.
