This super easy garlic sauce is perfect for veggies or meats like chicken. It is simple to make, has few ingredients and can be stored for up to 5 days in the refrigerator. This is a very basic recipe that will not overpower the dishes you are trying to compliment.
Prep Time: 5 minutes
Total Time: 5 minutes
Ingredients:
- 1 cup of plain yogurt
- 1 tablespoon minced garlic
- pinch of salt
- pinch of black pepper
Preparation:
In a small mixing bowl, combine all ingredients. Stir until well combined. Refrigerate until ready to use. This sauce is great for kebabs, veggies - fresh and cooked, and also with pita chips.
