For your next snack, try these garlic pita chips. Take a platter and spread your favorite veggies and these hummus chips with a variety of dips. Definitely a crowd pleaser!
Ingredients:
- 3 large loaves pita bread
- 6 teaspoons olive oil
- 2 small garlic cloves, crushed
- coarse salt
Preparation:
Preheat oven to 400 degrees. In a small bowl combine crushed garlic and olive oil. Mix well and allow to sit for 2-4 minutes to allow the flavors to "marry" each other.Take each pita loaf and cut into eight triangles (use a pizza cutter for easy, quick cuts). Brush the garlic mixture evenly over each side of the pita triangles. Sprinkle with kosher salt. Bake for 5-7 minutes. Eat alone or serve with choice of dip or sauce.
