Articles related to recipes using chickpeas
All About Chickpea Types - Recipe Index - Middle Eastern Food
Learn more about chickpeas, a popular ingredient in Middle Eastern cooking, including recipes that contain chickpeas.
Couscous with Chickpeas Recipe - Middle Eastern Food - About.com
I love this couscous with chickpeas recipe! Not only is it easy, there aren't a ton of ingredients to buy. Chances are that you have most of the ingredients in your ...
Classic Middle Eastern Chickpea Soup Recipe - Middle Eastern Food
The chickpea is practically a staple in Middle Eastern cooking. It most commonly used in hummus and falafel. There are also great in soup.
Dried Chickpeas: How to Soak and Cook - Middle Eastern Food
While it is quick and easy to use canned chickpeas, I like to use dried ... All About Chickpeas - Recipes with Chickpeas · Chickpea Soup - How to Make Chickpea ...
Spicy Chickpeas Recipe - Middle Eastern Food - About.com
The chickpea gets new life with some spice! The flavors here really prove just how versatile the chickpea is. Not only is this a great snack, it can be served as a ...
Easy Hummus With Tahini and Lemon Recipe - Middle Eastern Food
Recipe for hummus, a very popular Middle Eastern dip that is used as an appetizer and ... 1 16 oz can of chickpeas or garbanzo beans; 1/4 cup liquid from can of ...
Pilaf Variation: Chickpea Pilaf Recipe
Traditional pilaf gets new life with the addition of chickpeas! Chickpeas offer fantastic flavor and texture to this tasty side dish.
Basmati Rice with Chickpeas and Kidney Beans
Basmati Rice with Chickpeas and Kidney Beans. By Saad ... Pairs well with warm pita or naan. ... 10 Middle Eastern Recipes Simple Enough for Beginners.
How to Make Falafel With This Classic Recipe - Middle Eastern Food
... Middle Eastern food. Learn how to make authentic falafel from this classic recipe. ... Place dried chickpeas in a bowl, covering with cold water. Allow to soak ...
Easy Falafel Recipe - Middle Eastern Food - About.com
Traditional falafel recipes using dried chickpeas can be time consuming. Soaking the beans and removing the shells is not ideal for those with a busy lifestyle.